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Transform your vascular health with the world's first medical grade EVOO & Hydroxytyrosol supplement.


transform your vascular health

Olive Oil Is A Science

Olivea combines the most powerful polyphenols and medical grade extra virgin olive oil in a single 4 calorie capsule


Live A Longer, Healthier Life.

Formulated in collaboration with leading cardiologists & based on rigorous scientific studies

Healthy Cholesterol

Fights bad cholesterol (LDL)

Heart Health

Maintains healthy blood pressure

Longevity

Prevents Strokes & Heart Attacks



Premium Quality & Natural Ingredients Come First

All Natural
Non-GMO
Vegan
Preservative Free
Dairy Free
Gluten Free
Made In Greece
Physician Developed
Third Party Tested

Medical Grade Extra Virgin Olive Oil

Packed with Polyphenols & Hydroxytyrosol

The Science Behind Extra Virgin Olive Oil

"Phenolic compounds from extravirgin olive oil are powerful antioxidants and protect LDL cholesterol from oxidative damage."

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"Those in the highest [olive oil] consumption category had 19% lower risk of cardiovascular mortality, 17% lower risk of cancer mortality, 29% lower risk of neurodegenerative mortality."

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"Harvard study: High olive oil consumption associated with longevity."

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"At least 5 mg of hydroxytyrosol assists in the protection of blood lipids from oxidative stress."

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“Olive oil has been proven to lower LDL (bad cholesterol) and raise HDL (good cholesterol)."

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"Extra virgin olive oil also reduces the risk of heart attacks."

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All the benefits of a High olive oil diet in a single 4 calorie capsule.

FAQ

WHY EXTRA VIRGIN OLIVE OIL?

Olive oil, especially in its extra virgin form is a health promoting powerhouse, primarily due to hydroxytyrosol.

This natural compound, abundant in high-quality olive oil, is celebrated for its potent antioxidant properties.

By choosing Olivea, you're harnessing these benefits in a concentrated, convenient form, bringing one of the most powerful natural health ingredients across millenia directly into your daily routine.

HOW MUCH OLIVE OIL DO I NEED?

In order to reap the benefits of olive oil, you'd need to consume 60ml of premium extra virgin olive oil each day in order to reach the baseline levels of hydroxytyrosol (5mg) and polyphenolic compounds.

That is the equivalent of 4 tablespoons- at least 500 calories each day.

Olivea packs 5x this amount of hydroxytyrosol & powerful polyphenols in a single 4 calorie capsule.

WHAT IS HYDROXYTYROSOL?

Hydroxytyrosol is a natural phenolic compound that is found in olive oil and the olive fruit. It is part of a class of compounds known as polyphenols, which are known for their antioxidant properties and potential health benefits. Hydroxytyrosol is particularly abundant in extra virgin olive oil, which is considered the highest quality and least processed form of olive oil.

What are the health benefits of olivea?

We utilize a meticulous sourcing and encapsulation process. We curate our EVOO from the finest olives in Messinia, ensuring it's rich in hydroxytyrosol and polyphenolic compounds.

Our innovative capsule-in-capsule technology then preserves these potent compounds, allowing you to reap the full spectrum of EVOO’s natural benefits, including enhanced heart health, reduced inflammation, and improved cognitive function, in a convenient low calorie daily dose.

WHERE IS THE OLIVE OIL SOURCED?

Our olive oil is meticulously sourced from the heart of Messinia, a region renowned for yielding the world-famous Kalamata Olive Oil. This unique landscape bathed in abundant sunshine, paired with dedicated small-scale farming, allows each olive to be lovingly cultivated and handpicked at the peak of maturity.

This results in an oil that is not only 100% pure and naturally boasts the highest occurrence of hydroxytyrosol and polyphenolic compounds in the world, the powerful antioxidants responsible for olive oil's profound health benefits.

WHAT DOES THE SCIENCE SAY?

Multiple large-scale human studies have associated olive oil consumption with significant cardiovascular benefit.

These studies include more than 150,000 people and associate adequate olive oil consumption with a 19-48% reduction in heart attacks and strokes.

Healthy Heart, Healthy Brain, Healthy Body

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