Olivea Recipes

Recipes

Simple, delicious recipes featuring extra virgin olive oil.

The Journal Science & Research Tools & Guides Recipes

30 min

Easy No Yeast Focaccia (Ready in 30 Minutes)

A 30-minute no yeast focaccia leavened with baking powder, rich with extra virgin olive oil, crisp on the...

30 minutes or less

55 min

Orange Cardamom Olive Oil Cake (Moist & Easy)

A moist, tender orange cardamom olive oil cake perfumed with citrus and warm spice. Extra virgin olive oil...

1 hour or less

40 min

Creamy Vegan Risotto (No Butter, No Cheese)

A creamy vegan risotto where good olive oil does the work of butter, finished with nutritional yeast for...

45 minutes or less

60 min

Lemon Olive Oil Cake (Moist & Simple)

A moist, tender lemon olive oil cake with bright citrus and a soft fruity richness from good extra...

1 hour or less

180 min

Tomato Focaccia Recipe (Crispy & Easy)

Pillowy olive-oil focaccia studded with burst cherry tomatoes and herbs. Crisp golden edges, juicy sweet tomatoes, and a...

2-4 hours

180 min

Garlic Focaccia Recipe (Easy & Golden)

Pillowy, olive-oil-rich focaccia topped with a fragrant garlic-and-herb oil. Crisp golden edges, a tender crumb, and deep garlic...

2-4 hours

The Oil We Cook With

Real high-phenolic EVOO

Every recipe on this page is built around one of our two single-origin olive oils — independently lab tested, full of polyphenols, ready for everyday cooking.

Ultra High Phenolic Extra Virgin Olive Oil — 1,000+ mg/kg Polyphenols

$45.00

High Phenolic Extra Virgin Olive Oil — 500+ mg/kg Polyphenols

$35.00

Try Olivea Today

Cook with the good stuff.

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Recipes

Easy No Yeast Focaccia (Ready in 30 Minutes)

Orange Cardamom Olive Oil Cake (Moist & Easy)