Olivea Recipes

Recipes

Simple, delicious recipes featuring extra virgin olive oil.

The Journal Science & Research Tools & Guides Recipes

30 min

Lemon Chicken Piccata Recipe (Easy & Classic)

Classic lemon chicken piccata with golden olive-oil-seared cutlets in a bright lemon, caper, and white wine sauce. A...

30 minutes or less

45 min

Creamy Chicken Risotto Recipe (Easy One-Pan)

A creamy, chicken-forward risotto built on arborio rice toasted in Olivea extra virgin olive oil, with a bright...

45 minutes or less

115 min

Greek Lemon Chicken (Marinated & Roasted)

Greek lemon chicken marinated in extra virgin olive oil, fresh lemon, garlic, and oregano, then roasted until golden...

Black pepper

35 min

Greek Lemon Rice (Authentic & Fluffy)

Fluffy Greek lemon rice toasted in olive oil, simmered in broth, and finished with lemon, oregano, and fresh...

45 minutes or less

165 min

Easy Rosemary Focaccia Recipe

Golden, dimpled rosemary focaccia with a crisp olive oil crust and soft, airy crumb. A simple one-bowl, no-knead...

2-4 hours

30 min

Creamy Parmesan Risotto Recipe

A rich, velvety parmesan risotto built on Arborio rice, real Parmigiano-Reggiano, and a generous pour of Olivea EVOO....

30 minutes or less

The Oil We Cook With

Real high-phenolic EVOO

Every recipe on this page is built around one of our two single-origin olive oils — independently lab tested, full of polyphenols, ready for everyday cooking.

Ultra High Phenolic Extra Virgin Olive Oil — 1,000+ mg/kg Polyphenols

$45.00

High Phenolic Extra Virgin Olive Oil — 500+ mg/kg Polyphenols

$35.00

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Cook with the good stuff.

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Recipes

Lemon Chicken Piccata Recipe (Easy & Classic)

Creamy Chicken Risotto Recipe (Easy One-Pan)